Citrus fibers are neutral in taste, flavor and odor and their addition improves the texture and taste of final products. They are also low in fat and digestible carbohydrates with a low calorie content.
Benefits Of Citrus Fiber: -
- They're Rich in Vitamins and Plant Compounds.
- They're a Good Source of Fiber.
- Citrus Fruits Are Low in Calories.
- They May Reduce Your Risk of Kidney Stones.
- They Contain Nutrients That Boost Heart Health.